Made from the vinification of pure black Malvasia grapes. The vineyards, cultivated 200 meters from the Adriatic Sea, enjoy the fresh prevailing north-eastern winds and ensure the Malìa Rosa has an incredible freshness and correct acidity.
A wine for the whole meal.
Tasting Notes
Onion pink with delicate and elegant aromas of white fruits and minerals with a full and complex soft and pleasantly fresh fruity but savoury taste.
Vineyard Characteristics
Planting Type: Non irrigated cordon spur
Soil: Sandy, limestone
Wine Yield: 10000 Kg. per nectare
Vinification
7 hours cold maceration with skins
Temperature controlled fermentation
