The label takes its name from a plot of Tenuta Piutri between Lecce and Brindisi, which overlooks the Adriatic Sea. Rosato from 100% Negroamaro grapes, it is a certified organic wine, a classic of Salento drinking.
Tasting Notes:
Light ruby red in colour, the nose is intense with red fruit and mineral tones, while on the palate it is fresh, soft and fruity. Perfect with first courses, fish and white meats.
Vineyard Characteristics:
Planting Type: Non irrigated cordon spur
Soil: Sandy limestone
Wine Yield: 12000 kg. per hectare
Vinification:
7 hours cold maceration with skins, temperature controlled fermentation
Colour: Cherry, clear
Nose: Strawberry and raspberry
Taste: Fruity fresh, well balanced